Skiathos is a traditional hostess, who wants to treat you the best way. The goal is to leave her house with the promise to return! So how could she not have gastronomic choices for all?
In Skiathos you will enjoy delicious food from local products.
Its gastronomy is mainly based on Mediterranean cuisine and authentic Greek flavors. However, you can find restaurants of every taste and many taverns we all love to visit in summer after the beach. Must- eat are the traditional Skiathos pies, which are famous for their twisted shape, and “kalapodia”, the small green pies with local greens.
We continue “Skiathos menu” with exceptional seafood, which is combined either with pasta or vegetables. Order peskandritsa stew, rib stew, lobster with zucchini and crayfish with mountain greens. If you like more meat, you should taste goat egg- lemon, beef with zucchini, lamb “kleftiko” and rabbit stew.